The Taste
Reservations

Restaurant

Ivan Kuchár

Ivan Kuchár

Chef omen nomen

„Kuchár means a Cook in Slovakian, so what else should I became?“
Cooking got me really at early stage of my life. From my childhood I knew, that I am naturally born Chef. And Cook. With this surname, you must have sense of humour. That’s why I do cooking easily, honestly, without any fuss. When I’m preparing meals my hands are coordinated not by my brain, but by heart. Ideally when my heart is beating properly. That’s the reason why I hate hotel restaurants, that’s boring. My cooking heart need action, so I took some cardio lessons at the best restaurant in Bratislava – UFO, Paparazzi, Mama & Papa and at last at Rio restaurant. And I like to thing back to my best “personal trainer“ Martin Korbelič.

And how about The Taste? I do not want to cook for headchefs, competing on Instagram, or comparing the length of my… knife. I do want to cook for people and tuning them towards atmosphere, not towards my own ego. I found at The Taste a kitchen, that is created for the best. Maybe, because I set it up as I wanted to. Uff, now I feel my heart beating, let’s go cooking.

Beef tartare, dried yolk, dehydrated capers, homemade bread 120g

(1,3,10)

12,5 €

Grilled tiger prawns, pineapple chutney, chilly, coconut espuma, shell bisque sauce 150g

(2,4,7,9,11)

12,99 €

Grilled octopus, beluga lentils, chorizo, garlic foam 150g

(2,7,14)

13,2 €

Heritage beetroot, goat cheese, nuts, horseradish 150g

(7,8)

6,9 €

Slow-cooked rabbit consommé, chunky vegetables, home-made ravioli 0,33l

(1,3,9)

4,99 €

Slow-cooked red beetroot creamy soup, parmesan espuma, caramelized nuts, green horseradish 0,33l

(7,8)

3,79 €

Baby lettuce salad with red wine and herbs marinated chicken breast, boiled egg at 60°C, iberico ham, creamy dressing from parmesan and anchovies 250g

(1,3,7,10)

9,89 €

Grilled halloumi cheese, sweet balm, sedáno celeriac, pear, nuts 250g

(8,9)

11,59 €

Baby leafs, microherbs, pineapple vinaigrette, crème fraiche lime sorbe, goat cheese crocquet 250g

(8,9)

11,59 €

Veal cheeks, black root, crispy shallots, jus 200g

(7,9)

19,39 €

Duck breast, roasted carrot purée, dehydrated chocolate, red wine jus 200g

(7,9)

16,99 €

Sea bream fillet, vanilla butter, pernod perfumed fennel, saffron potatoes, edaname, champagne foam 200g

(4,7)

16,59 €

Beef cheeseburger, roasted onion sauce, chunky vegetables, homemade chips 200g

(1,3,7,9,10)

12,39 €

Chicken supreme, sweet corn mash, chunky vegetables, chicken jus 200g

(7,9)

13,19 €

Oyster mushroom risotto, pea pods, grilled beef chunks, herb crumbs, pecorino 300g

(1,7,9)

15,39 €

Homemade pasta, dried cherry tomatoes, chicken, baby spinach, champagne sauce 300g

(3,7)

10,99 €

Homemade pasta, avocado, tomatoes, quinoa, coriander, nuts, ginger 300g

(1,6,8,11)

8,99 €

Fillet steak (Argentina) 100g

(7)

13,99 €

Dry aged fillet steak (Austria) 100g

(7)

14,29 €

Dry aged rib-eye (Austria) 100g

(7)

15,49 €

Homemade triple-cooked chips, herb salt 200g

2,19 €

Leaf salad mix, rocket, cherry tomatoes, pecorino, red wine dressing 200g

3,89 €

Roasted marabel potatoes, buttered, thyme 200g

(7)

2,49 €

Grilled beetroot, archive balsamico, roasted black garlic, herbs 200g

(7)

2,79 €

Bluecheese and cognac sauce 50ml

(7,9)

1,99 €

Red wine and sour cherries sauce 50ml

(7,9)

1,99 €

Homemade beef jus 50ml

(7,9)

1,99 €

Lavender, strawberry cappuccino, white chocolate, merinque chips 150g

(3,7)

4,29 €

Chocolate mousse-raspberry, cocoa sponge, prosseco jelly, raspberry sorbet 150g

(3,7)

4,99 €

Tapioca, coconut, maracuja, banana 150g

(7)

4,59 €

Heritage beetroot, goat cheese, nuts, horseradish

(Milia, polosladké, 2017, Chateau Rúbaň)

Slow-cooked red beet creamy soup, parmesan espuma, caramelized nuts, green horseradish

Veal cheeks, black root, crispy shallots, jus

(Pinot Noir barrique, suché, 2015, Miroslav Fondrk)

Duck breast, roasted carrot purée, dehydrated chocolate, red wine jus

(Svätovavrinecké barrique, suché, 2012, Terra Parna)

Chocolate mousse-raspberry, cocoa sponge, Prosseco jelly, raspberry sorbet

(Cabernet Sauvignon rosé, ľadové víno, sladké, 2015, Martin Pomfy)